Vegetable & Salad Recipes
Table Of Contents
Vegetable Recipes
Vegetable (Cabbage) Soup
Italian Vegetable Soup / Zuppa Vendura Ingredients 3 tablespoons olive oil2 small onions, chopped2 celery stalks, chopped4 small carrots, chopped2 large potatoes, diced2 leeks, sliced2 garlic cloves, crushed100 g green…
Steamed Red Cabbage with Dijon Vinegarette
Ingredients 700 gms red cabbage, shredded 1 teaspoon Dijon mustard 2 tablespoons olive oil 1 tablespoon lemon juice A pinch freshly ground black pepper salt 1 clove garlic finely minced…
Spicy Baked Cauliflower
Spicy Baked Cauliflower This is one of our favourite cauliflower dishes. Ingredients 1 tablespoon olive oil 2 teaspoons ground cumin 1 teaspoon ground coriander 1 teaspoon dried chilli flakes 2 garlic cloves, crushed Pinch…
Spicy Aubergine
This dish is a staple in our house and can be served hot, warm or cold. Ingredients Peanut oil2 aubergine1 tin chopped tomatoes2cm knob of ginger6 garlic cloves1 teaspoon fennel…
Sarlat Potatoes
Sarlat Potatoes / Pomme Sarladaise Good old Sarlat potatoes……cooked in duck fat and seasoned with garlic and parsley…..once you’ve eating these you’ll never go back to boring old roast potatoes. There…
Pumpkin Soup
Ingredients Serves 6 800 g Pumpkin peeled and cut in large cubes200 ml Cream1 tsp grated nutmeg1 tsp ground ginger1 tbsp soft brown sugar Method Cook the pumpkin in enough…
Potato Salad
A classic potato salad, I use creme fraiche in France as it is easier to get than sour cream and we like the added touch of Dijon mustard. 12 even-sized…
Courgette (Zucchini) Gratin
This dish is wonderful with any meat and a green leafy salad. Ingredients Serves 4 2 Tablespoons Duck Fat2 Onions finely sliced4 Fat Courgettes sliced180 Grams Basmati Rice500 Mls Hot…
Cassoulet of Broad Beans with Confit de Canard
Cassoulet of Broad beans with Confit de Canard Spring is my favorite food time in France, after a long hard winter suddenly the markets are alive with amazing fresh spring…
Cabbage and Goats Cheese Filo Scroll
Ingredients Olive Oil2 leeks, thinly sliced1/4 cabbage finely sliced1 tsp fennel seeds2 tsp cumin seeds120 grams soft goats cheeseApprox. 12 sheets filo pastry100 grams melted butter200 grams feta cheese1 lemonmint Method Pre…
Cabbage and Fetta Phyllo Scroll
In the dead of winter when the variety of vegetables is poor this delicious flakey cabbage and fetta scroll is perfect on a cold night. Ingredients 2 leeks white part…
Braised Red Cabbage
Braised Red Cabbage / Chou Rouge Red cabbage is extremely popular in all regions of France and each area has is own traditional recipe….here is just one version. Serves 4 to 6Preparation…
Salad Recipes
Thai Beef Salad
Thai beef salad is a delicious combination of fresh herbs, salad vegetables and tangy, spicy dressing topped with beef. Perfect on a warm summers night. Serves 2 Ingredients 1 piece quality…
Sweet Potato and Fetta Salad
This recipe is an absolute favourite and perfect for BBQ’s and casual enteratining. Ingredients Olive Oil3 -4 Large sweet potatoes, peeled and cut into large cubes3 dried chillies, crumbled1 teaspoon…
Spicy Chicken Salad with Cabbage (Larb Gai)
Ingredients Serves 2 – 4 2 chicken breasts minced1 table spoon Khao Kudo1 red onions or 3 shallots finely sliced1/2 cup of mint leaves and/or coriander1 tablespoon sugar3 tablespoons lime…
Salade de Chevre Chaud (Warm Goats Cheese Salad)
The Perfect Summer Lunch Rocamadour Cheese is perfect for this salad as it comes in small rounds a fits perfectly on a piece of sliced baguette however any goats cheese…
Potato Salad
A classic potato salad, I use creme fraiche in France as it is easier to get than sour cream and we like the added touch of Dijon mustard. 12 even-sized…
Mozzarella, Beetrooot and Fig Salad
Mozzarella, Beetroot and Fig Salad A wonderful entree on a summers day. Ingredients 4 large Beetroot olive oilsalt 2 oranges150 grams sugar200 mls water6 ripe fis cut in half250 grams mozzarella…
Green Papaya Salad
Coming Soon
Green Mango Salad
I once had a Green Mango Salad in the night market in Chiang Rai that was the hottest thing I had ever eaten. The strange thing was that is was…
Beetroot, Rocket and Fetta Salad
Beetroot, Rocket and Feta Salad INGREDIENTS 4-5 medium beetroot, peeledA good handful washed rocket75g feta cheese2 tablespoon balsamic vinegar1/4 cup extra virgin olive oil METHOD Cut beetroot into cubes and…