Lamb Skewers

Lamb Skewers Ingredients 500g diced lamb1 red capsicum, cut into 2cm pieces2 crushed garlic cloves Juice of 1 lemon1/2 teaspoon mint1/2 cup Greek yoghurtMethodFor the Skewers Soak skewers in water for 1/2 an hour. then thread lamb and capsicum alternately onto skewers and place them in a ceramic dish.Combine half the Read more…