Creamy Spiced Pumpkin Soup Original Recipe Roasted Pumpkin & Coconut Twist Creamy Spiced Pumpkin Soup Velvety smooth pumpkin soup with warm nutmeg, ginger, and a touch of brown sugar This Creamy Spiced Pumpkin Soup is autumn in a bowl — tender pumpkin simmered and blended with fragrant spices, enriched with […]
Monthly Archives: February 2013
2 posts
Pate de Campagne or Country Terrine is served across France makes a great lunch, it is usually served with gerkins. Ingredients 700g lean pork cubed 200g pork belly cut into strips 200g chicken livers 100g streaky bacon chopped 11/2 teaspoons salt 1/2 teaspoon black pepper a pinch of nutmeg 3 […]