Spicy Baked Cauliflower
This is one of our favourite cauliflower dishes
1 tablespoon olive oil
2 teaspoons ground cumin
1 teaspoon ground coriander
1 teaspoon dried chilli flakes
2 garlic cloves, crushed
Pinch ground turmeric
Fresh coriander leaves chopped
Juice of 1 lemon
Pre – heat the oven to 200 degree c.
Drizzle a small amount of oil in a large baking pan and put in the oven to warm.
Cut the cauliflower into small even pieces and place in a large bowl.
In a small jug mix ground coriander, cumin, chilli flakes, garlic, tumeric and oil, mix well. Pour the oil mixture over the cauliflower and mix well so all the cauliflower is coated (you may need to add some extra oil)
Put in the baking dish and cook in the oven for about 40 minutes or until the cauliflower is soft and has started to brown. You will need to toss the cauliflower several times while it is cooking.
When cooked remove from the oven and pour lemon juice over the top, sprinkle with fresh coriander and serve.