Spicy Nepalese-Style Chicken Liver Fry A Bold, Fiery Nepalese Delight Bursting with Aromatic Spices Dive into the vibrant flavors of Nepal with this quick, spicy chicken liver fry. Tender livers stir-fried with a masala base of onions, ginger, garlic, and chilies, bloomed with warming spices like cumin, coriander, and garam […]
Chicken
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Spicy Lemon-Garlic Chicken Maryland with Fennel and Red Onion A Zesty and Fiery Mediterranean Feast Ignite your taste buds with this Spicy Lemon-Garlic Chicken Maryland with Fennel and Red Onion, a bold Mediterranean-inspired dish. Juicy chicken, fragrant fennel, crisp broccoli, and a kick of chili create a perfect balance of […]
Lemon-Garlic Chicken Maryland with Fennel and Broccoli A Bright and Savory Mediterranean Delight Elevate your dinner with this Lemon-Garlic Chicken Maryland with Fennel and Broccoli, a vibrant dish bursting with Mediterranean flavors. Tender chicken, aromatic fennel, crisp broccoli, and zesty lemon come together for a hearty yet refreshing meal. Perfect […]
Chicken Madras Curry A Spicy and Flavorful South Indian Classic Warm up your kitchen with this authentic Chicken Madras Curry, a fiery and aromatic dish hailing from South India. Known for its bold spices and rich tomato-based sauce, this curry delivers a perfect balance of heat and flavor. Whether you’re […]
Crispy Skillet Chicken Thighs with Creamy Mustard Sauce Juicy Bone-In Chicken with Golden Skin and Tangy Cream Sauce Crispy-skinned chicken thighs seared in a cast-iron skillet, nestled with caramelized onions and finished in a luxurious crème fraîche-mustard sauce. Inspired by classic French techniques, this one-pan wonder is simple yet elegant—perfect […]
Ingredients 4 Chicken Marylands 1 large courgette, sliced into rounds 1 red capsicum, sliced 1 green capsicum, sliced 1 red onion, sliced 1/4 cup black olives Handful of cherry tomatoes 150 grams Fetta Preserved lemons – 2 to 3 quarters, pulp removed and sliced (optional) Marinade 1/2 cup olive oil […]
INGREDIENTS 1/2 cup plain flour1 egg2 tablespoons milk1/2 cup breadcrumbssalt, pepper4 Chicken breast fillets METHOD Wrap chicken breast in cling-film and flatten with a rolling pin until the same thickness throughout. Place flour in a bowl Place egg and milk in a second bowl and beat together Place breadcrumbs and […]
Ingredients 2 red onions, cut into wedges500g kipfler or small potaoes, quartered lengthways8 whole garlic cloves, unpeeled3 large tomatoes, quartered75g chorizo 4 Chicken Marylands1 tsp sweet smoked paprika1 tsp dried oregano1 green capsicum, cut into stripssaltfreshly ground black pepper Preparation Preheat the oven to 200°C Place the onions, potatoes, garlic and […]
Ingredients 200g chicken livers 3 tablespoons olive oil 2 garlic cloves crushed 1 small onion finely chopped 1 tablespoon finely chopped sage 2 tablespoons dry marsala 2 tablespoons mascarpone Method Trim the chicken livers of any sinew and slice. Heat the olive oil in a frying pan and cook the […]
Ingredients Serves 2 – 4 2 chicken breasts minced1 table spoon Khao Kudo1 red onions or 3 shallots finely sliced1/2 cup of mint leaves and/or coriander1 tablespoon sugar3 tablespoons lime juice1 tablespoon fish sauce3 spring onions1/4 of cabbage sliced into wedges or shredded Serve with Jasmin Rice Khao Kudo is […]